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Bethenny Frankel had to be hospitalized for two days after having an allergic reaction to fish in a soup she was eating. She has a non-shellfish fish allergy, which can be hard to avoid as fish is often a hidden ingredient. She tweeted that emergency services and 911 saved her and that her blood pressure was dangerously low.
I have rare fish allergy. Sun,I had soup,itched & was unconscious for 15 mins then to ER & ICU for 2 days w BP of 60/40.I couldn?t talk,see, thought I had a stroke & dying & told if 5 mins later I?d be dead. 911 & EPI saved me.I?ll never not carry an #epipen @newtonwellesley xo
Bethenny Frankel (@Bethenny) December 18, 2018
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